For anyone using knives on the job, this film describes proper personal protective equipment, how to" information on storing, cleaning, and handling knives. 10 Min.
Other Items from Restaurant / Food Service Right-To-Know for the Food Retailing Industry Compliance Kit - Right-To-Know for the Food Retailing Industry Videotape Program - Compliance Manual For Food Quality And Safety - Food Safety Zone Video Series - Employee Safety Orientation - Kitchen Safety - Restaurant Sanitation And Personal Hygiene - How To Reduce Unsafe Acts - Hazard Communication - Bus Persons, Dishwashers, And Janitor Safety - Robbery And Employee Theft -